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REVIEW: YAMAMOTOYA HONTEN - UDON AT NAGOYA JAPAN

Yamamotoya Honten 
Nagoya Japan is in my itinerary this time and it’s the land of SKE48!

This shop was in the search results as one of the must try in #Nagoya and anything with udon is right up my alley! 

Here’s the Miso-nikomi #udon in stewed miso broth. Yamamotoya Honten serves the udon in an earthen claypot with the thick miso broth simmering in it. The udon comes in a firm texture with every bite. They uses an original soup called "ajimiso", which is blended from special local miso and bonito-base stock that makes the soup kind of salty but savoury. Mine came with a raw egg yolk in the middle. Break it and make the broth more velvety! Much needed meal before I face the winter weather outside. 

Address: Japan, 〒450-0002 Aichi-ken, Nagoya-shi, Nakamura-ku, Meieki, 3 Chome−25−9 第一堀内ビルディング B1F
Opening Hours: 11am - 10pm daily





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